Wine Details: Produced in limited quantities using the Méthode Ancestrale, our sparkling Pétillant Naturel Rosé is sourced from just seven distinct rows of Pinot Noir at our estate. Harvest Date: August 19th & September 10th Alcohol: 12.8% Yeast: 100% Native yeast Oak: 100% Stainless. Bottled unfined and unfiltered. Production: 100 cases Winemaker: Garrett Bowlus